


I've wanted to make matcha green tea macarons as soon as I churned out the salted caramel ones. So many people have told me they didn't like macarons because they were too sweet. I say, it depends on the flavors you make; thus the idea of a green tea variant (and others, which you will find out about soon enough). However, I couldn't find matcha green tea powder anywhere, not even on Amazon.
